Bespoke Catering Services in Whistler B.C.
Let the restaurant come to you. With a wealth of experience running high-end restaurants & cooking for private residences we specialize in creating personal and unforgettable dining experiences. Working directly with the best local farms & suppliers we specialize in:
Relaxed Family Meals
Luxury Dinner Parties
Corporate Catering
Canapé Receptions
Full Ski-Chalet Chef Services
Private Jet Catering
Your bespoke menu featuring locally-sourced and organic ingredients will be designed in consultation with you to fully ensure your guests' satisfaction. We create everything for your occasion in-house, offering fully customized dinners, canapé receptions, breakfasts, lunches, picnics and barbecues for any group size and then clean up afterwards.
"If you are looking for a truly elevated dining experience in the Rockies, you’ll find it... Sit down, sip on wine and taste your way through the renowned tasting menu"
/ FOOD NETWORK - "10 TASTING MENUS ACROSS CANADA YOU'LL WANT TO TRY" /
Our Chefs
David
After 20 years of high-end restaurant experience in Canada, France, England and Australia; Chef David Hassell’s love of the mountains led him to Whistler, BC where he set up Blackcomb Private Chefs to provide personalized culinary services for private families and corporate events. He has previously won awards and held positions at several exclusive culinary destinations including:
Gold Good Food Innovation Award 2019 (University of Guelph & Food Day Canada)
Invitation to Cook at New York’s James Beard House in 2021
Chef de Cuisine, Eden Restaurant, Banff (CAA/AAA 5-Diamond)
Executive Chef, Nimmo Bay, Great Bear Rainforest (National Geographic Unique Lodges of the World)
Koji
Hailing from Tokyo, Koji specializes in refined and intimate Japanese dining experiences. His bespoke Omakase menus offer an immersive culinary journey and showcase seafood imported directly from Japan. Koji has an impressive background in 5-star Tokyo hotels where he has cooked for world leaders and celebrities, he now calls Whistler home and tailors his elegant cuisine to the seasons of the Pacific Northwest.
Tim & Jake
Focussing on Texas-style barbecue (but also pulling from a wide range of styles throughout the Southern smoking scene) Tim and Jake make delicious ‘slow and low’ smoked food using high quality Pacific Northwest ingredients. With a combined 35 years culinary experience they offer an amazing interactive dining experience ideal for larger outdoor gatherings as well as family style dinners.
"Then there’s Eden, one of the country’s only five diamond-rated restaurants...where the whimsical tasting menu by chef David Hassell produces plates that are powdered, dotted and tweezed to look like little pieces of art."
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Our Food
Our sustainably minded and environmentally conscious culinary philosophy is focused around the pristine landscapes of British Columbia’s Coast Mountain range. Our modern Pacific Northwest menus are hyper-seasonal & emphasize clean, fresh flavours based on locally caught seafood, foraged plants, pasture-raised B.C. meats and produce carefully sourced from selected Certified Organic farmers.
"Use local products and quality goes through the roof. That's the philosophy that roots the work of Chef de Cuisine David Hassell, the talent behind the kitchen at the prestigious Eden dining room."
/ CALGARY HERALD /
“The dinner was an absolute showstopper…...It undeniably stands as the finest private dining experience”
/ Obe /
“Your incredible dinner exceeded our expectations 10 fold. It truly was the highlight of our trip”
/ Beau /
“Amazing experience. Your outstanding food and service made me look like a genius party planner”
/ AmY /
“Truly outstanding. Everyone was really blown away by all of your food. It elevated our whole experience in Whistler”
/ JENNIFER /
“The ultimate experience……Their special touches really made our trip and I recommend them highly”
/ Katie /
“Absolutely outstanding. Menu was perfect. Food was delicious. Presentation was superb and service was top notch”
/ Amanda /
“If you are looking for an amazing 5 star dining experience you need to use Blackcomb Private Chefs”
/ Michael /
“The service was phenomenal. My friends and I were all blown away by the food”
/ Karen /
“One word…….exceptional. We can hardly wait to go back to Whistler and see them again”
/ JAN /
“Legendary meal and service. We can't stop talking about how it exceeded our highest expectations”
/ Eric /
“We had an absolutely fabulous evening! The food and service was top notch. Everyone is still raving about the food and how well organized everything was”
/ Andrea /
Contact Us
Phone: (604) 349 9883
Email: info@blackcombprivatechefs.com
We respectfully acknowledge that we live, work & play on the shared unceded territory of the Skwxwú7mesh (Squamish) and Lilwat7úl (Lil’wat) Nations.